Creole

Brennan’s Houston

<p class="" style="white-space:pre-wrap;">The Crown Jewel of Texas Creole Cuisine and Southern Hospitality </p><p class="" style="white-space:pre-wrap;"> </p><p class="" style="white-space:pre-wrap;">Brennan's of Houston has a rich history rooted in the 1967 opening as a sister restaurant to the world-famous Commander's Palace in New Orleans. Incorporating the freshest local ingredients, we offer exceptional dining, including many original creations among our award-winning cuisine. From pan to plate to palate, our brigade of culinary professionals directs its overwhelming passion for food and hospitality at creating great memories for every guest every time. </p><p class="" style="white-space:pre-wrap;"> </p><p class="" style="white-space:pre-wrap;">Our unpretentious, efficient staff -- a lovable band of misfits that range from Ph. D's to those who couldn't get out of high school quick enough -- connects to one-to-one with customers to pinpoint what truly matters, then tailors each dining experience to their specific desires to create lasting memories. For weekend dinners, Brennan's Creole Jazz Brunch remains a four-star tradition among Houston's Sunday brunch enthusiasts. The air is filled with an abundance of tantalizing jazz music and the fragrance of fresh flowers; southern mainstays and twists on classic favorites are graciously served in sun-filled dining areas.</p>